Luxe Adviser
Luxe Adviser
General Manager

Eric Blomeyer

Eric Blomeyer developed his Food and Beverage career with Raffles hotels in Singapore, Cambodia and Beijing. In 2012 he joined Mandarin Oriental as a pre-opening Director of Food and Beverage. He subsequently progressed to Hotel Manager at Mandarin Oriental, Sanya in 2015 and Mandarin Oriental, Pudong, Shanghai in 2017, following a career combining restaurant leadership with wider hotel management.

Current Hotel
Mandarin Oriental, Guangzhou
Current Role
General Manager
Email
Not Available
Nationality
German
Languages
English · French · German
Education
Steigenberger School of Hotel Management
Early Career
Food and Beverage
Countries
Singapore · Cambodia · China

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