Luxe Adviser
Luxe Adviser
General Manager

Jean-Pierre Joncas

Jean-Pierre Joncas began his professional hotel career in Food and Beverage in Canada, after volunteer work as a firefighter and training officer. His first overseas hotel assignment took him to Dubai, followed by an international career spanning multiple markets in the Middle East and Asia. He developed Food and Beverage and operational leadership through Fairmont, Millennium Hilton and Park Hyatt, including responsibilities in the Maldives. A later Hotel Manager appointment at Raffles Hotel Le Royal in Cambodia preceded General Manager positions with Accor properties in Vietnam and Bali.

Current Hotel
Sofitel Bali Nusa Dua Beach Resort
Current Role
General Manager
Email
Not Available
Early Career
Food & Beverage
Countries
Cambodia · Maldives · Singapore · Vietnam

Hotel Leadership & Career

Professional Recognition

  • Stelliers · Asia · 2026Winner · Sofitel Bali Nusa Dua Beach Resort

Hotels, Brands & Destinations