General Manager
Malcolm Thompson
Malcolm Thompson joined Hyatt Regency Sydney in 1984 and was promoted to Director of Food and Beverage in 1987. After an Executive Assistant Manager appointment at Hyatt Regency Coolum, he became General Manager at Hyatt Regency Sydney in 1993 and Hyatt Hotel Canberra in 1995. He led Park Hyatt Tokyo from June 1998 and subsequently took charge of Park Hyatt Los Angeles. Thompson graduated from the University of London.
- Not Available
- Languages
- English
- Early Career
- Food and Beverage
- Countries
- Australia · Japan · United States
Hotel Leadership & Career
- Park Hyatt TokyoGeneral Manager · Appointed 1998 · Tokyo · Japan
Hotels, Brands & Destinations
- Park HyattHotel brand
- Hotels in TokyoJapan