Michael Schmid

Michael Schmid joined Four Seasons in Berlin in 2000, progressing from Catering into Food and Beverage management at Four Seasons Hotel Chicago. He subsequently held appointments with Park Hyatt and Andaz across Europe, Russia, Brazil and Costa Rica. Returning to Four Seasons, he became opening General Manager in São Paulo in 2017 and later led The Jaffa in Tel Aviv.

Current Hotel

Four Seasons Hotel Seoul

Current Role

General Manager

Email

Not Available

Languages

English · French · German · Portuguese · Spanish

Education

École Hôtelière de Lausanne

Early Career

Food and Beverage

Countries

Brazil · Costa Rica · Germany · Israel · Russia · South Korea · Spain · Switzerland · United Kingdom · United States